17Apr2011:
Lunch was a near disaster - tried to make Bhendi..it didnot turn out that good. I think the bhendi was not that fresh. Lessons learnt - get fresh bhendi.
Had the Alu tikka curry from Friday - but that was really a disater - why did I put carrot in that!!!
This one would have been if I would have made Paneer tikka. This sheerwoods brand is ok ok - but some how it is not exciting me.
Regardless.. all is well that ends well. .had an excellent Egg Curry for dinner.. super tast.. 3 rotis and tummy full rice - wonderful...like it!!!
Recipe for me to remember:
1 big onion finely chopped,
3 medum sized tamatar finely chopped,
3 chilli small size.
2 table spoon of coriander
1/2 table spoon of turmaric
1 table spoon of Oil
3 pinches of Jeera
5 eggs - boilled / then fried in oil.
Thats it!!!
Lunch was a near disaster - tried to make Bhendi..it didnot turn out that good. I think the bhendi was not that fresh. Lessons learnt - get fresh bhendi.
Had the Alu tikka curry from Friday - but that was really a disater - why did I put carrot in that!!!
This one would have been if I would have made Paneer tikka. This sheerwoods brand is ok ok - but some how it is not exciting me.
Regardless.. all is well that ends well. .had an excellent Egg Curry for dinner.. super tast.. 3 rotis and tummy full rice - wonderful...like it!!!
Recipe for me to remember:
1 big onion finely chopped,
3 medum sized tamatar finely chopped,
3 chilli small size.
2 table spoon of coriander
1/2 table spoon of turmaric
1 table spoon of Oil
3 pinches of Jeera
5 eggs - boilled / then fried in oil.
Thats it!!!
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